It's about time I came here. 2 days prior to this I thought about it, but decided that going to Messina would be a more logical choice given our dinner location.
ANYWAY can I just start off by saying wow, the price of this gelato is steep. Once people (mostly uni kids) get over the gimmicky liquid nitrogen fog/ interesting flavours, I'm not too sure how $6 a scoop will seem appropriate. They'll last throughout summer for sure, but I would definitely think twice about getting a scoop if it's at such a hefty price (I get 2 scoops at Messina for $5).
But for now, I get the hype. They pretty much use kitchen aids to mix the gelato mix with n2 to get gelato! When I went 2 days ago, flavours they had included PB&J, cigar smoked hainanese coffee (which was reaaaally good by the way), buttered popcorn, sourcream chocolate and mango. There was a special moon cake flavour which wasn't available at the time, but I'm guessing it will be out this week just in time for the moon cake festival.
The gelato wasn't super fantastic but I think everyone's blown away by the n2, the geeky outfits and the interesting flavours. I'll be keeping an eye out for new flavours. Will defos try the mooncake one when I get a chance :):)
Ps. I think it's run by kids from usyd science.
Saturday, September 29, 2012
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